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Meet Up with Yasmin Fahr
$200 current bid
3 Bids
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Yasmin Fahr is a food writer with "a penchant for cheesy phrases, lemons, fresh herbs, feta and cumin." She attended Cornell University then completed a Master's degree in Food Studies from New York University. Her first book, Keeping it Simple, was named a best spring 2020 cookbook pick by The New York Times and Forbes.
The winner will receive:
- A meet-up for 6-8 people with Yasmin (virtual, at a mutually-agreed upon time)
- Learn about her journey in the food world
- Get some inside scoops about simple weeknight cooking tricks and tips
- Have a Q&A session about her book
- A copy of her book, Keeping it Simple, with a signed bookplate and message from Yasmin, and a sheet pan set!
- No expiration